Nuova - The Heart of Healthy Homes

In a world saturated with cooking oils, making the right choice for your health and your family's well-being can feel overwhelming. At Nuova Cold Pressed Oils, we believe the answer is clear: cold-pressed is the way to oil.

But what exactly is "cold-pressed," and why does it make such a profound difference to your health compared to the refined oils often found on supermarket shelves? Let's dive into the Nuova difference.

The Problem with "Conventional" Oils

Many common cooking oils undergo a harsh refinement process. This typically involves:

• High-Heat Treatment: Seeds are often heated to extremely high temperatures to extract more oil quickly. This heat can destroy delicate nutrients, antioxidants, and beneficial fatty acids.

• Chemical Solvents: Hexane and other chemical solvents are frequently used to maximize oil yield, leaving behind residues that you definitely don't want in your food.

• Deodorizing and Bleaching: These processes are used to remove undesirable odors, colors, and flavors caused by the harsh extraction, further stripping away natural goodness and often adding more chemicals.

The result? A bland, often nutrient-deficient oil that lacks the natural integrity and health benefits of its original source.

The Nuova Cold-Pressed Advantage: Purity Preserved

At Nuova, our cold-pressed method is a commitment to purity and health. It's a meticulous process that respects the natural integrity of the seeds and nuts we use. Here's how we do it and why it matters:

1. Low Heat, Maximum Nutrients: We extract our oils using a traditional mechanical pressing method that generates minimal heat (typically below 49°C or 120°F). This gentle process ensures that the oil retains its full spectrum of vital nutrients, including:

2. No Chemical Extraction, Ever: With Nuova, what you see is what you get – pure oil, extracted solely by pressure. We never use harsh chemical solvents like hexane. This means no unwanted residues in your oil, just the clean, natural goodness of the seed.

3. Authentic Flavor and Aroma: Because our oils aren't stripped of their natural compounds, they retain the distinct, rich flavor and aroma of their source. This not only signifies purity but also elevates your culinary creations, adding a nuanced depth that refined oils simply cannot.

4. True-to-Nature Goodness: Cold-pressing preserves the natural composition of the oil, including beneficial compounds like phytosterols and polyphenols, which contribute to the oil's stability and health-promoting properties.

Choose Wisely, Live Well

When you choose Nuova Cold Pressed Oils, you're not just picking a cooking ingredient; you're making an active choice for better health. You're opting for an oil that's rich in natural nutrients, free from harmful chemicals, and bursting with authentic flavor.

Make "cold-pressed" your standard for healthy cooking. Experience the Nuova difference in every drop.